Featured Tony to speak at EvokeAg 2020
I’ll be speaking at the 2nd EvokeAG conference in Melbourne, Australia on the 18th to 19th February 2020. One of the Premier AgriFood Tech events
Tag : future of food
European Livestock Voice “restores the balance”?
Why is this significant? The conventional animal agriculture industry is undoubtedly receiving a lot of bad press. However, this site is not the answer, as
McDonald’s plantbased burger to trial in Canada.
Why is this significant? With so many QSRs releasing plantbased burgers and other products McDonald’s was the laggard. That’s now changed with the upcoming market
Cubiq Foods Smart Fat helps address plantbased health concerns
Why is this significant? There’s been concerns expressed about whether plantbased products are “healthy”. The level of saturated fat has been one concern and this
Bite Sized Update – IKEA meatballs go plantbased
No new meat-based products for IKEA! It’s iconic meatballs are going plantbased and “Ikea will not develop any new meat-based products, and has pledged to
Featured Do you want to know how to predict the Future of Food? Pt 3
In part 1 we learned that predicting possible futures requires a lot of research, hard work and imagination. In part 2 we explored two foresight
Synthetic Biology comes of age with Motif Foodworks
Why is this significant? Synthetic Biology (synbio) is a technology with the potential to change the Food Industry and the world as we know it.
Tony to speak at Global Table in Melbourne 4th September 2019
Global Table is being held in conjunction with Seeds&Chips and is one of the biggest Food Innovation events in the world. With keynotes from John
Tony to speak at Future Port Prague on the 10th September 2019
Only 39 Days until I speak at Future Port Prague! 10,000+ people at one of the biggest Future focused events on the planet! I’ll be