Tony to Speak at Fi Europe Connect
I’ll be speaking on the Technologies driving the Future of Food 2050 at this global event. Get your free pass here....
Tag : future of food
Featured Tony to Speak at TUCO 2020 on November 18
I’ll be speaking at The University Caterers Organisation virtual conference in the UK on 5 Steps for planning in a pandemic; We’re in the Horizon...
Personalised cultivated meat
We can now have cultivated meat with a Vitamin A precursor. A group of researchers at Tufts University have genetically engineered cow muscle cells to...
The next step in the personalisation of food.
The Molson Coors Beverage Company is taking the next step in the personalisation of food by releasing a new range of products as part of...
Food is now a technology investment
Investors in new food technologies are divided up into two categories. Those that invest in a food technology through a deep understanding of the sector,...
A be’f product by any other name
The story behind the release of the new Gardein™ soup range is the demonstration of the futility of conventional animal ag arguing about names. Gardein™, owned...
Pairwise improves on nature!
Can we improve on nature? Startup company Pairwise certainly thinks so. They’re attempting to improve the appeal of fruit and vegetable products by using CRISPR...
Food Futurist Tony Hunter and the Future of Food
Steven Honner from EvokeAG and Food Futurist Tony explore the Future of Food, click here to listen. This week we talk to Food Futurist Tony Hunter....
60% crop yield increase to help feed the planet
What if countries could increase their crop yields by 60%? Research from the RIPE project on enhancements in photosynthesis could produce this sort of improvement....
Cultured Meat KFC chicken nuggets
KFC Russia is working with 3D Bioprinting Solutions with an aim of producing a proof of concept cultured meat product this year. Similarly to Burger King’s...