Norway invests in cellular agriculture
More governments are investing in research into new food technologies. Norway joins the list with the Research Council of Norway funding research into cultivated meat...
Tag : cellularag
Australia’s alternative protein opportunity
Should the Australian parliament debate Cultivated Meat as they did in the EU? Australia’s alternative protein opportunity is huge, but is it possible to have...
Cultured meat – dream or reality?
If cultured meat is indeed an impossible dream then some big food companies with massive technical resources are being fooled! A recent story illustrating this...
Cultivated meat scales up in 2022
The Year of Living Larger, that’s 2022 and cultivated meat. Last year we saw several pilot plants come on line including from BlueNalu and UPSIDE Foods and now we’re...
Our Seafood Technology Future
What’s the future of our oceans and the seafood industry? For my views read my article on “Our Seafood Technology Future” in the futurist Club...
The cost of cultivated meat continues to drop
Another cultivated meat component is set for a major cost reduction. Cultivated meat processes often require a scaffold in order to give structure and texture...
Plantbased growth factors for meat?
Plantbased growth factors for cultivated meat? Made by fermenting the waste from tofu and soy milk, okara, the growth factors could cost as little as...
Booming alternative proteins
I had a great chat with Cameron England on the booming alternative proteins market. Hear about this and whole lot more at the Food South Australia Summit on...
Cultivated meat continues its inevitable advance
12,000 tonnes of cultivated meat from one company by 2025, now that’s getting serious! Add to this that it’ll be only 25% more expensive than...
Synthetic biology will eat the world
Synthetic biology company bit.bios new opti-ox™ platform could provide a major boost to cultivated meat production. This is because their system has the potential to significantly...