Featured Tony to speak at Emerging Meat Alternatives Conference
I’ll be presenting a keynote address at the Virtual AIChE Emerging Meat Alternatives Conference being held 12-14 November 2020. If you want the latest on
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What if China Grows its own meat?
If China grows its own meat, what does that mean for Australia? China is taking cultivated meat seriously, discussing it at the high level joint
What is the Future of Food in the UAE?
Read my thoughts here on the opportunities for countries like the UAE to re-imagine their future food supply. From vertical farms to cellular agriculture it’s
Cultivated meat by 2021?
Future Meat Technologies will use their USD14M Series A fund rising, led by S2G Ventures, to construct a proof of concept cultivated meat pilot facility
What will be the Ultimate Future of Food by 2050?
Most top trend articles look to consumers and the market as the determinants of future trends. However, asking consumers what they want isn’t always the
Will we have the Merck/Tyson meat company?
Why is this significant? Industry disruption rarely comes from within the disrupted industry. Most often an industry is looking left when the danger is to
Perfect Day’s ice cream from Synthetic Biology!
Why is this significant? Synthetic Biology (synbio) is now going mainstream and appearing on consumers radar in the form of food products. As with any
3D steaks from Aleph Farms by 2025!
What’s significant about this? Most animal cell-based products have concentrated on conventional minced meat equivalents due to the lower level of 3D structure required. Aleph
Are insect based animal feedstock products obsolete already?
Why is this significant? Hundreds of millions of dollars are being invested in producing insect based animal feedstock ingredients. Insect cells can potentially be grown
Tony Hunter Live in San Francisco on cutting edge food products
An ABC Radio interview by Ashwin Segkar with Tony Hunter, Australian Food Futurist, on cutting edge food products on 18th January 2019