Unhealthy foods
Unhealthy foods represent “systemic risks to investor returns.” So say two dozen investor groups in food giant Nestlé. Will it be avoiding financial risks that drive...
Category : My take on it all
Reimagining our global food system
Reimagining our global food system is an urgent priority and Pivot Bio are doing just that with their soil microbiome product. They’re replacing synthetic nitrogen nitrogen...
AI and food personalisation
ChatGPT, GPT-4, Dall.E 2 that’s all the consumer fun stuff. Significant, but the most important applications of AI are yet to come. In food we...
Food Futurist Speaker Tony Hunter at Hort Connections
The premier horticultural event of the year is Hort Connections 2023. I’ll be fortunate enough to present at this year’s conference on how technology is...
Food Futurist Speaker Tony Hunter – the Future of Food
Join me for a thought-provoking webinar on the Future of Food hosted by Professionals in International Trade. You’ll hear from me and a great panel...
May the 4th be with you!
May the 4th be with you! If you’re in Melbourne on the 4th May, make sure to get along for some inspirational content. Why Sci-Fi?...
Infrastructure is now the barrier to adoption of altprotein
Infrastructure, not technology, is now the biggest barrier to the adoption of altprotein and other next generation food products. While global funding for startups in...
Food Futurist Speaker Tony Hunter at Meat Pro Asia
In only 2 weeks two of the biggest feed to fork events, VIV Asia and Meat Pro Asia start in Bangkok. Come along to what...
The Future of Food with Food Futurist Tony Hunter
A great conversation with Robert Tercek and Brett King with a futurist perspective on the Future of Food and where the food industry is heading. A...
Waste not want not?
Food waste is a major drain on the global food supply. Some of it can be prevented by consumers. But what about a banana peel,...