Why you won’t recognise the food industry of 2050!
Many articles have been written on how changing our current Food System, particularly animal agriculture, will result in worldwide malnutrition and in particular a rise
Category : My take on it all
Will Feeding the World Kill the Planet?
To get the answer read my piece in New Zealand Food Technology magazine!
Bite Size Update! Sugar industry ripe for Synthetic Biology disruption
Synthetic biology set to strike again! This time it’s the sugar industry set to be disrupted by megasweet proteins from Amai Proteins. “At scale, the
Bite Sized Update! – Personalised Nutrition for Babies!
Personalised nutrition is a key driver in the Future of Food for the coming decades. Remember the old saying about get a consumer as a
Tony on the Food Matters Live Table Talk Podcast.
What new technologies will be required to help feed the world in 2050? Listen to my podcast from Food Matters Live in London in November
Bite Sized Update! – Be careful of “romanticising” animal ag!
Conventional Animal Agriculture likes to demonise some competing technologies while romanticising their own A lesson to be learned by conventional animal ag on the dangers
Tony to speak at EvokeAg 2020
I’ll be speaking at the 2nd EvokeAG conference in Melbourne, Australia on the 18th to 19th February 2020. One of the Premier AgriFood Tech events
Synbio Impossible Whopper a massive success
Why is this significant? The Impossible Whopper is the first synthetic biology (synbio) food knowingly and consistently eaten at scale by consumers. Synbio products will
European Livestock Voice “restores the balance”?
Why is this significant? The conventional animal agriculture industry is undoubtedly receiving a lot of bad press. However, this site is not the answer, as