Convergence of the Food and Health industries
Another signal of the convergence of the food and health industries is the release of Nestlé’s Yiyang Active brand functional milk powder. It’s been developed by...
Category : Futurism & Innovation
Cultured meat goes on sale
The world’s first commercial cultured meat sale will be on the 19th December by Eat Just, Inc. at restaurant 1880 Singapore. It’s a “remember where...
Personalised Foodservice automation
For everyone in Foodservice who think that they’re immune from our Personalised Wellness MegaFuture™. Robotics startup Karakuri have unveiled their “DK-One” automated canteen capable of making app...
Tony to Speak at FI Europe CONNECT
I’ll be on a Panel as well as giving a presentation at FI Europe CONNECT on the 30th November and 2nd December respectively. Register here...
DuPont adopts a foresight approach
DuPont Nutrition & Biosciences have teamed up with the Institute for the Future to incorporate foresight into their strategic planning and NPD. I’m undoubtedly biased but food...
The IncrEdible edible spoon
Can the IncrEdible spoon become a replacement for plastic spoons? How much would you pay to replace a plastic spoon with an edible one? How...
Fine dining drive through?
A fine dining drive through restaurant? Would you pay to dine in your car? The restaurant industry has been decimated by the pandemic and will...
Startup Apeel reduces food related plastic waste
Each plastic wrapped cucumber = 5 plastic straws! Now Apeel are moving to solve this problem with their food coating product. The conundrum for much fresh...
Featured Tony establishes collaboration with Bright Green Partners
I’m very excited to announce my collaboration with Bright Green Partners, the leading global boutique plant and cell tech strategy company. Bright Green Partners focuses on...
Pairwise improves on nature!
Can we improve on nature? Startup company Pairwise certainly thinks so. They’re attempting to improve the appeal of fruit and vegetable products by using CRISPR...