Cricket flour finds a new use in bakery products.
Insect protein based products are definitely on a roll. They have excellent nutritional value, their feed conversion ratio is much better than livestock and they take
Category : Alternative Proteins
Beyond Meat triples its production capacity
Beyond Meat is one of the pioneering companies in the plant based alternative meat proteins and it’s again on the march. The company is increasing
Rise of the Insects!
The world’s population is expected to be around 9 bn by 2050 and we’re going to need every weapon in our armoury to feed them.
Spirulina as a new meat substitute
Tavelmout Corp is planning to ramp up its Spirulina algae production with the construction of a new processing plant in Brunei. They plan to use
30% ground beef reduction?
30% reduction in ground beef usage in the US would greatly effect the Australian meat industry! And what’s not to like or to complain about
Plant protein based steaks a step closer.
Most meat alternatives have focused on replacing ground meats, since the structure of whole muscle cuts including fat and connective tissue is hard to replicate.
Impossible Burger goes to Hong Kong.
Impossible Foods continues to blaze the plant protein trail. One of the most successful meat alternative products, the Impossible Burger, gets some high level publicity