Moving Mountains in the UK released it’s “bleeding burger” to 400 UK pubs on the 5th September. Unlike the Impossible Burger this “blood” is beetroot...
As Brad Barbera from the Good Food Institute explains, the answer to what consumers want is simple ……… taste, affordability and ease of use. Ethics and...
Beyond Meat is taking the premium marketing route in Asia by partnering with the Grand Hyatt Singapore, which sold 1,000 of the popular vegan burgers during its launch...
Whilst vegetarianism and veganism are relatively rare more and more consumers are turning to flexitarianism. This is where consumers “flex” from meat products to plant...
Currently animal and fish products are used worldwide as a protein supplement in animal feeds and fishmeal. A rapidly evolving alternative to these animal and...
The unstoppable advance of alternatives to conventional meat continues unabated. In this case it’s plant based foods company Impossible Foods and their Impossible Burger. Available...
Insect protein based products are definitely on a roll. They have excellent nutritional value, their feed conversion ratio is much better than livestock and they take...