Technology transparency is key to consumer acceptance of gene manipulation being used to make their food. The key phrase in a recent article and the...
Join me, Food Futurist Speaker Tony Hunter, in Melbourne on the 20th June for my closing keynote at the premier Confectionery industry conference, ConTech2023. Register...
Wholly cow! Another major scientific company fooled by the “Emperor’s new clothes” of cultivated meat!!! No, not seriously 😁. Significantly Thermo Fisher Scientific and Aleph Farms are co-operating to...
This GMO product from Norfolk Healthy Produce may succeed where others have failed. Why? It’s a GMO with clear benefits to consumers in health promoting...
Are hybrids the future of food? Will hybrid plantbased/”non-animal, animal products” be common on our future supermarket shelves? With precision fermentation products being considered vegan...
As countries develop, and their GDP per capita grows, this is usually accompanied by an increase in consumption of animal products. The problem of extending...
Unhealthy foods represent “systemic risks to investor returns.” So say two dozen investor groups in food giant Nestlé. Will it be avoiding financial risks that drive...
Reimagining our global food system is an urgent priority and Pivot Bio are doing just that with their soil microbiome product. They’re replacing synthetic nitrogen nitrogen...
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