Author : Tony Hunter
Featured Tony to speak at EvokeAg 2020
I’ll be speaking at the 2nd EvokeAG conference in Melbourne, Australia on the 18th to 19th February 2020. One of the Premier AgriFood Tech events
Synbio Impossible Whopper a massive success
Why is this significant? The Impossible Whopper is the first synthetic biology (synbio) food knowingly and consistently eaten at scale by consumers. Synbio products will
European Livestock Voice “restores the balance”?
Why is this significant? The conventional animal agriculture industry is undoubtedly receiving a lot of bad press. However, this site is not the answer, as
McDonald’s plantbased burger to trial in Canada.
Why is this significant? With so many QSRs releasing plantbased burgers and other products McDonald’s was the laggard. That’s now changed with the upcoming market
Cubiq Foods Smart Fat helps address plantbased health concerns
Why is this significant? There’s been concerns expressed about whether plantbased products are “healthy”. The level of saturated fat has been one concern and this
Bite Sized Update – IKEA meatballs go plantbased
No new meat-based products for IKEA! It’s iconic meatballs are going plantbased and “Ikea will not develop any new meat-based products, and has pledged to
I’m speaking at the 2019 Synbio Australia Conference
I’ll be moderating a panel discussion on kick-starting the Australian bioeconomy at the Synbio 2019 Conference on the 14th to 16th October 2019. A great
Featured Do you want to know how to predict the Future of Food? Pt 3
In part 1 we learned that predicting possible futures requires a lot of research, hard work and imagination. In part 2 we explored two foresight