The taste is not a Fable
My biggest criticism of much of the plantbased industry is that they harp on about sustainability and health benefits instead of just making a product...
Month : October 2025
Peter Ralph and all things algae
Last week I visited Peter Ralph at UTS to talk about all things algae. I also got a tour of their facility, including their amazing...
Featured Food Futurist Speaker Tony Hunter at Sustainability Business
I’m delighted to be speaking in Melbourne next June at the year’s biggest-ever sustainability for business expo – SUSTAINABILITY BUSINESS LIVE. Register here for this...
First Commercial Space Station
“the world’s first commercial space station”, just think about this for a minute……….let it sink in. Haven-1 will be a privately funded and launched SPACE...
World Food Day
Today I met with Johannes le Coutre at UNSW to talk all things cultivated meat and much more. With yesterday being World Food Day it...
Personalisation is the Future of Food
The biggest trend in nutrition is personalisation. TRUE personalisation, not your name printed on a Kit Kat label! Sensors are a key driving force in...