My take on it all

Personalized nutrition potential

The real takeaway from this video from Mezli isn’t so much about the “no humans” approach but the potential for personalized nutrition. Give a sufficient menu of ingredients consumers could choose the best ingredients for their metabolism. Hook this up to a nutrigenomics or microbiome app and voila, true nutritional personalisation.

As we continue to understand just how individual we are in our nutritional reaction to food concepts like this will have a great future.

 

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