Precision fermentation upgrade
More efficient precision fermentation could be on the way with the development of synthetic living cells. A major advantage of this approach is that these...
Month : October 2022
Green Rebel Foods flaming pineapple “beef”
Flaming pineapple with Green Rebel Foods vegetarian “beef” at the Dragon Chamber restaurant in Singapore. Absolutely delicious!...
Gene editing to feed the world
“Inari’s multiplex gene-editing technology can increase soybean yield by 20% and corn yield by 10% while lowering water usage by 40% and reducing corn’s nitrogen...
The Future of Food and leadership
It was a pleasure talking to Zoe Routh and sharing some thoughts on leadership. The future of food is a leadership issue, not just a technology issue...
Digital Twin of a Consumer technology
AI is one of the three accelerator technologies driving the future of food. One of the new applications is Digital Twin of a Consumer technology...