Your microbiome may actually help increase athletic performance. “a highly collaborative team of researchers led by Scheiman and Church at the Wyss Institute and HMS,...
The rise and rise of alternative proteins A new report by Food Innovation Australia Limited (FIAL) shows four key trends in future protein consumption; “The...
Another great piece from guest blogger Ryan Harvey, this time about the ongoing climate impact debate, in particular conventional vs plant-based products. Interestingly Ryan addresses...
The Future of Meat is my topic at Feed Additives Asia 2019. There’s many disruptive changes gaining momentum in the animal agriculture industries and whole...
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