Mosquitoes bite your microbiota, not you!
As we all know some people are real mosquito magnets, whereas others escape relatively unscathed! There’s always been lots of theories for this, ranging from
Month : August 2018
Table of Disruptive Technologies
It’s been out for a while, but the Table of Disruptive Technologies prepared by the Imperial College London has a fascinating range of technologies. It
What do customers of clean meat and plant based products want?
As Brad Barbera from the Good Food Institute explains, the answer to what consumers want is simple ……… taste, affordability and ease of use. Ethics and
Is this the Future of Food 2038?
Is this the Future of food in 2038? Marius Robles paints a disturbingly dystopian view of the future in which “The word “flavor” has fallen
Probiotics from baby poop!
Patients with diabetes, obesity, autoimmune disorders and cancer frequently show reduced production of short-chain fatty acids (SCFAs) by their gut microbiome. These SFCAs are beneficial to
The Better Meat Co – Making meat better!
Meat, it has that wonderful taste attraction to the majority of consumers, so how do you make it better? Well Better Meat Co (BMC) says,
Beyond Meat expands its distribution
Beyond Meat is taking the premium marketing route in Asia by partnering with the Grand Hyatt Singapore, which sold 1,000 of the popular vegan burgers during its launch
The future is up to us……..
“We are called to be architects of the future, not its victims” – R. Buckminster Fuller
Accelerator Y Combinator backs Clean Meat
The accelerator Y Combinator (YC) has thrown its weight behind the future of Clean Meat. YC has backed the Good Food Institute despite it being
Renewables will kill coal
Whilst the funeral for the NEG continues this article claims that “research analyst at Swiss investment bank UBS believes the cost of energy renewables could